Nutrition and Cancer: Do’s and Don’ts

by nazir

Dr. Donald Abrams, an expert in nutrition and cancer, shares his insights on the relationship between diet and cancer risk. As the former Chief of Hematology and Oncology at Zuckerberg San Francisco General Hospital and an integrative oncologist, Dr. Abrams brings a wealth of knowledge to this topic.

How does diet impact cancer risk? Dr. Abrams explains that dietary choices play a major role in both mortality and morbidity in the United States. He points out that what we eat can make our bodies more or less hospitable to cancer growth. The World Cancer Research Fund guidelines offer recommendations for reducing cancer risk through diet and lifestyle choices.

Key Takeaways

  • Diet is a top risk factor for mortality and morbidity in the US
  • Maintaining a healthy weight is crucial for lowering cancer risk
  • Eating whole foods and staying active can improve cancer outcomes

Dr. Donald Abrams: A Leading Voice in Integrative Oncology

Who is Dr. Donald Abrams? He’s a respected figure in the field of integrative oncology. Dr. Abrams served as Chief of Hematology and Oncology at Zuckerberg San Francisco General Hospital. He now works as an integrative oncologist at the UCSF Osher Center for Integrative Health.

What are his academic roles? Dr. Abrams is a Professor Emeritus of Medicine at the University of California, San Francisco. He brings years of experience to his teaching and research.

Has Dr. Abrams authored any books? Yes, he co-edited a key textbook called “Integrative Oncology” with Dr. Andrew Weil. This book is published by Oxford University Press and is a great resource for those interested in the field.

What professional organizations has he been involved with? Dr. Abrams served as President of the Society for Integrative Oncology in 2010. This shows his leadership in combining conventional and complementary approaches to cancer care.

What is Dr. Abrams’ approach to patient care? He uses a gardening metaphor to explain his work. He sees cancer as a weed and focuses on making the body’s “soil” less friendly to cancer growth. This involves looking at diet and supplements.

How does Dr. Abrams view the role of nutrition in health? He believes diet is crucial. He points to research showing that dietary risks are the top factor in both death and illness in the U.S. This even beats out issues like smoking and high blood pressure.

Eating for Cancer Prevention and Health

What foods can help reduce cancer risk? A diet rich in whole grains, vegetables, fruits, and beans is recommended. Sadly, many people don’t eat enough of these beneficial foods.

How does body weight affect cancer risk? Maintaining a healthy weight is important. Excess body fat can increase inflammation and insulin resistance. This may promote cancer growth.

What cancers are linked to obesity? Several types, including breast, colon, kidney, and endometrial cancers, are associated with excess weight. Obesity may account for up to 40% of all cancer diagnoses in the U.S.

How can physical activity help? Regular exercise can lower the risk of death in breast and colorectal cancer survivors by 30-50%. Even small increases in activity, like 60 minutes of brisk walking per week, can improve outcomes.

Do doctors discuss exercise with cancer patients? While many oncologists believe physical activity is beneficial, less than half regularly recommend it to patients. This is an area where more physician education and patient counseling could help.

What dietary factors increase cancer risk? Diets high in red and processed meats, sugary drinks, trans fats, and sodium may raise cancer risk. Limiting these foods is wise for cancer prevention.

Eating for Health: What to Know

What foods should we eat more of?

Whole grains, vegetables, fruits, and beans are great choices. These plant-based foods provide important nutrients and fiber. Sadly, many people don’t eat enough of them.

How does body weight affect cancer risk?

Extra body fat can raise cancer risk in several ways. It produces estrogen, which may fuel certain breast and uterine cancers. Fat also releases chemicals that cause inflammation in the body. Too much body fat can lead to insulin resistance, increasing levels of insulin and other growth factors that may help cancer cells grow.

What cancers are linked to obesity?

Excess weight is tied to higher risks of several cancers, including breast cancer in older women, endometrial cancer, and cancers of the colon, pancreas, kidney, and esophagus. The American Institute for Cancer Research estimates obesity contributes to over 100,000 preventable cancer deaths each year in the US.

How can physical activity help?

Being more active lowers cancer death risk. Studies of breast and colorectal cancer survivors found those who exercised most reduced their risk of dying from cancer by about 30-50%. Even increasing activity after diagnosis was linked to better survival.

Do doctors discuss exercise with cancer patients?

Many patients want to hear about physical activity from their doctors. But less than half of oncologists regularly recommend it, even though just suggesting an hour of brisk walking per week could help patients. Cancer care is complex, so nutrition and exercise often get overlooked.

Examining Key Factors in Diet-Related Health Risks

What are the main components of dietary risks?

The top 14 elements of dietary risks include:

  1. Not eating enough:

    • Fruits and veggies
    • Whole grains
    • Nuts and seeds
    • Milk
    • Fiber
    • Calcium
    • Seafood
    • Omega-3 fatty acids
    • Polyunsaturated fatty acids
  2. Eating too much:

    • Red and processed meats
    • Sugary drinks
    • Trans fats
    • Sodium

Why is maintaining a healthy weight important?

Keeping a healthy weight helps lower cancer risk. Sadly, only about 1/3 of US adults have a normal weight. Being overweight or obese is linked to 40% of all cancer cases in the US. It accounts for:

  • Over 50% of cancers in women
  • 25% of cancers in men
  • 66% of cancers in older adults

Which cancers are most affected by excess weight?

Obesity-related cancers lead to about 115,000 preventable deaths yearly in the US. The top affected cancers are:

  1. Breast (20% of cases, usually post-menopause)
  2. Endometrial (50% of cases)
  3. Colorectal
  4. Esophageal
  5. Pancreatic
  6. Liver
  7. Kidney (25% of cases)

How does extra weight increase cancer risk?

  1. Body fat makes estrogen
  2. Fat releases chemicals that cause inflammation
  3. Inflammation weakens the immune system
  4. Extra fat can lead to insulin resistance

What can people do to manage their weight?

Increasing physical activity is key. Studies show:

  • Active breast cancer survivors lowered death risk by 30% from cancer and 50% overall
  • Similar results for colorectal cancer survivors
  • Those who became more active after diagnosis cut death risk by 40%

Why don’t more doctors talk about exercise?

While many patients want to hear about exercise from their doctors:

  • Only 50% of cancer doctors recommend it
  • Just 25% suggested it in the past month
  • Doctors often focus on new cancer treatments instead

What’s another important diet tip?

Eat lots of whole grains, veggies, fruits, and beans. This advice hasn’t changed much over time.

Eating for Cancer Prevention

What are the top guidelines for reducing cancer risk through diet?

The World Cancer Research Fund offers key recommendations:

  1. Maintain a healthy weight
  2. Stay physically active
  3. Eat plenty of plants

How much of cancer is linked to diet and weight?

About 40% of cancer cases in the U.S. are tied to being overweight or obese. This includes over half of cancers in women and a quarter in men.

Which cancers are most affected by weight?

Excess weight raises risks for:

  • Breast cancer (after menopause)
  • Endometrial cancer
  • Colorectal cancer
  • Kidney cancer
  • Esophageal cancer

Why does extra weight increase cancer risk?

Fat tissue:

  • Produces estrogen
  • Causes inflammation
  • Leads to insulin resistance

These factors can fuel cancer growth.

What’s the best way to reach a healthy weight?

Getting more physical activity is key. Studies show active cancer survivors have 30-50% lower death rates.

Should oncologists discuss diet and exercise?

Many patients want this advice, but only about 25% of oncologists regularly recommend increasing activity. Even a small boost in exercise can improve outcomes.

What foods should people eat more of?

A diet rich in:

  • Whole grains
  • Vegetables
  • Fruits
  • Beans

Unfortunately, most Americans fall short on eating enough of these healthy plant foods.

Eating Well and Staying Active to Fight Cancer

Maintaining a Good Weight

How does body weight affect cancer risk? Extra pounds can raise the chances of getting certain types of cancer. Fat cells make chemicals that cause inflammation in the body. This inflammation makes it harder for the immune system to fight cancer. Being overweight also leads to higher levels of insulin and other growth factors that can help cancer cells grow.

What’s a healthy weight? Doctors often use body mass index (BMI) to check if someone’s weight is in a good range. A BMI between 18.5 and 24.9 is usually considered healthy. Right now, only about 1 in 3 American adults are at a healthy weight.

Getting Moving to Lower Cancer Risk

How much can exercise help? Studies show that being active can make a big difference. For breast cancer survivors, those who exercised the most lowered their risk of dying from breast cancer by about 30%. They also cut their overall risk of dying by half. People who survived colorectal cancer saw similar benefits from being active.

Should cancer patients exercise? Yes! Many cancer patients say they’d like their doctors to talk about exercise. Even small increases in activity can help. Just an extra hour of brisk walking each week may improve a patient’s outlook.

Insulin Resistance and Cancer

What’s the link between insulin and cancer? When the body has too much fat, it can become resistant to insulin. This causes insulin levels to go up. High insulin can lead to more inflammation and help cancer cells grow. Some new cancer treatments even try to block insulin-like growth factors to slow tumor growth.

Staying Active After a Cancer Diagnosis

Does exercise help after getting cancer? Research shows it can make a big difference. Cancer survivors who became more active after their diagnosis lowered their risk of dying by 40% compared to those who didn’t increase their activity. Even small increases in movement can be helpful.

What Foods Help Prevent Cancer?

A healthy diet plays a big role in lowering cancer risk. What should people eat more of?

Fruits and veggies are key. Aim for lots of colorful produce every day. Whole grains like brown rice and oatmeal are also great choices. Don’t forget about beans and lentils – they’re packed with fiber and nutrients.

What about foods to limit?

It’s best to cut back on red and processed meats. Watch out for sugary drinks and foods high in salt or unhealthy fats too.

How else can diet impact cancer risk?

Being at a healthy weight is super important. Extra body fat can raise the chances of getting many types of cancer. Eating well and staying active both help with maintaining a healthy weight.

Does physical activity matter?

Yes! Exercise is awesome for cancer prevention. It helps control weight and boosts overall health. Even just walking more can make a difference.

What if someone already has cancer?

Following healthy eating guidelines is still a great idea after a cancer diagnosis. A nutritious diet supports the body during treatment and recovery.

How Does Body Fat Affect Cancer Risk?

Body fat plays a big role in cancer risk. Why is this? Let’s look at some key points:

  1. Extra fat makes more estrogen

    • This can raise the risk of breast and uterine cancers
  2. Fat cells release chemicals that cause inflammation

    • Inflammation can make it harder for the body to fight cancer
    • It may also lead to other health problems like heart disease
  3. Too much body fat can cause insulin resistance

    • This makes the body produce more insulin and insulin-like growth factor
    • These substances can help cancer cells grow

What cancers are linked to being overweight?

  • Breast cancer (after menopause)
  • Uterine cancer
  • Colon cancer
  • Kidney cancer
  • Several others along the digestive tract

How big is this problem?

  • About 40% of all cancer cases in the U.S. are linked to being overweight
  • It affects over half of cancers in women and a quarter in men
  • For older adults, two-thirds of cancers are related to weight

What can people do to lower their risk?


  1. Try to stay at a healthy weight


  2. Be more active

    • Studies show this can really help cancer survivors
    • Even just 60 minutes of brisk walking a week can make a difference

  3. Eat more whole grains, veggies, fruits, and beans


These steps can help make the body less friendly to cancer growth.

Wrapping Up Our Chat on Nutrition and Cancer

How can we eat to stay healthy? Dr. Abrams shares some tips:

  1. Keep a healthy weight
  2. Move your body more
  3. Eat lots of whole foods

What foods are best? Try these:

  • Whole grains
  • Veggies
  • Fruits
  • Beans

Sadly, many people in the U.S. don’t eat this way. Too many folks are overweight. This can lead to health problems, including some cancers.

Why is extra weight bad for health? It can:

  • Make more estrogen in the body
  • Cause swelling
  • Mess with insulin levels

What can doctors do? They can tell patients to be more active. Even a little more exercise can help a lot!

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